Doodle Noodle Bar

9620 W Linebaugh Ave, Tampa, FL 33626 · Permanent Food Service · License 3916075

F
Grade F
Safety score 50 of 100

Latest visit, Aug 19, 2026: 0 high priority, 1 intermediate, 2 basic violations.

  • Starting score100
  • Violations at the Aug 17 routine inspection
    3 high priority (half: fixed at a follow-up on Aug 19), 2 intermediate, 7 basic
    -25
  • Emergency closure on Aug 17, since reopened
    Reduced from 35 because a follow-up found the problems fixed
    -15
  • Emergency closure in the last 90 days
    Ordered closed on Aug 18
    -10
  • Safety score50

Our own summary of the public record, not an official state rating. How grades work

Inspection history

1 inspection · 4 visits

Routine inspection · Aug 17, 2026

Follow-up visit · Aug 19, 2026 Reopened after closure

The inspector came back, found the problems fixed and allowed the business to reopen.

  • Food-contact surfaces designed and maintained
  • Food-contact surfaces clean and sanitized
  • Floors, walls, ceilings and ventilation
Follow-up visit · Aug 18, 2026 Still closed

The inspector came back, but the problems still weren't fixed, so the business stayed closed.

  • Food-contact surfaces designed and maintained
  • Dishwashing facilities and test kits
  • Food-contact surfaces clean and sanitized
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
Follow-up visit · Aug 18, 2026 Still closed

The inspector came back, but the problems still weren't fixed, so the business stayed closed.

  • Food-contact surfaces designed and maintained
  • Dishwashing facilities and test kits
  • Food-contact surfaces clean and sanitized
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
First visit · Aug 17, 2026 Emergency closure

Conditions were a danger to public health, so the business was ordered to close immediately. It can't reopen until an inspector confirms the problems are fixed.

  • Food protection and cross-contamination
  • Food-contact surfaces designed and maintained
  • Dishwashing facilities and test kits
  • Food-contact surfaces clean and sanitized
  • Plumbing and backflow prevention
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Other sanitary and safe operation