Shells of ST Pete Beach
7081 GULF BLVD, St.Pete Beach, FL 33706 · Permanent Food Service · License 6216247
F
Grade F
Safety score 29 of 100
Latest visit: 0 high priority, 6 intermediate, 12 basic violations.
- Starting score100
- Violations on latest visit0 high priority, 6 intermediate, 12 basic on 2026-08-08-30
- Found at the initial visit, corrected on follow-up3 high priority, 6 intermediate, 20 basic on 2026-08-07, weighed at 50%-31
- Emergency closure in the last 90 days2026-08-08-10
- Safety score29
Our own summary of the public record, not an official state rating. How grades work
Inspection history
1 inspection · 3 visits
Complaint Full · Follow-up visit 3 · Aug 8, 2026 Reopened after closure
- Approved source; food safe and unadulterated (High priority)
- Labeling, date marking and consumer advisory (High priority)
- Food-contact surfaces designed and maintained (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Handwash sinks and supplies (Intermediate)
- Floors, walls, ceilings and ventilation (Basic)
- Manager certification and employee training (High priority)
Complaint Full · Follow-up visit 2 · Aug 8, 2026 Still closed
- Approved source; food safe and unadulterated (High priority)
- Labeling, date marking and consumer advisory (High priority)
- Food out of temperature (High priority)
- Food protection and cross-contamination (High priority)
- In-use utensils properly stored (Basic)
- Food-contact surfaces designed and maintained (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Wiping cloths and linens (Basic)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Handwash sinks and supplies (Intermediate)
- Insects, rodents, pests and animals (Intermediate)
- Floors, walls, ceilings and ventilation (Basic)
- Employee personal belongings (Basic)
- Manager certification and employee training (High priority)
Complaint Full · Initial inspection · Aug 7, 2026 Emergency closure
- Approved source; food safe and unadulterated (High priority)
- Labeling, date marking and consumer advisory (High priority)
- Food out of temperature (High priority)
- Food protection and cross-contamination (High priority)
- In-use utensils properly stored (Basic)
- Food-contact surfaces designed and maintained (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Wiping cloths and linens (Basic)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Handwash sinks and supplies (Intermediate)
- Insects, rodents, pests and animals (Intermediate)
- Floors, walls, ceilings and ventilation (Basic)
- Employee personal belongings (Basic)
- Manager certification and employee training (High priority)