Global Foody Lovers
2143 DAVENPORT BLVD, Davenport, FL 33837 · Permanent Food Service · License 6308976
D
Grade D
Safety score 61 of 100
Latest visit: 1 high priority, 1 intermediate, 8 basic violations.
- Starting score100
- Violations on latest visit1 high priority, 1 intermediate, 8 basic on 2026-08-26-19
- Found at the initial visit, corrected on follow-up2 high priority, 3 intermediate, 15 basic on 2026-08-11, weighed at 50%-20
- Safety score61
Our own summary of the public record, not an official state rating. How grades work
Inspection history
1 inspection · 3 visits
Routine - Food · Follow-up visit 3 · Aug 26, 2026 Follow-up passed
- Labeling, date marking and consumer advisory (High priority)
- Food protection and cross-contamination (High priority)
- Food-contact surfaces designed and maintained (Basic)
- Clean equipment storage and air drying (Basic)
- Garbage and refuse (Basic)
- Employee personal belongings (Basic)
Routine - Food · Follow-up visit 2 · Aug 18, 2026 Extension granted
- Labeling, date marking and consumer advisory (High priority)
- Food properly thawed (Intermediate)
- Food protection and cross-contamination (High priority)
- Food-contact surfaces designed and maintained (Basic)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Single-service items (Basic)
- Plumbing and backflow prevention (Basic)
- Garbage and refuse (Basic)
- Insects, rodents, pests and animals (Intermediate)
- Floors, walls, ceilings and ventilation (Basic)
- Employee personal belongings (Basic)
- Chemicals and toxic substances (High priority)
Routine - Food · Initial inspection · Aug 11, 2026 Warning issued
- Labeling, date marking and consumer advisory (High priority)
- Food properly thawed (Intermediate)
- Food protection and cross-contamination (High priority)
- Food-contact surfaces designed and maintained (Basic)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Single-service items (Basic)
- Plumbing and backflow prevention (Basic)
- Garbage and refuse (Basic)
- Insects, rodents, pests and animals (Intermediate)
- Floors, walls, ceilings and ventilation (Basic)
- Employee personal belongings (Basic)
- Chemicals and toxic substances (High priority)