Baku Cafe

Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

• Labeling, date marking and consumer advisory
• Food protection and cross-contamination
• Employee health
• Food-contact surfaces designed and maintained
• Food-contact surfaces clean and sanitized
• Non-food contact surfaces clean
• Handwash sinks and supplies
• Insects, rodents, pests and animals
• Floors, walls, ceilings and ventilation
• Fire extinguishing equipment
• Other sanitary and safe operation

Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.

• Labeling, date marking and consumer advisory
• Food out of temperature
• Food protection and cross-contamination
• In-use utensils properly stored
• Employee health
• Handwashing and hygienic practices
• Food-contact surfaces designed and maintained
• Food-contact surfaces clean and sanitized
• Non-food contact surfaces clean
• Plumbing and backflow prevention
• Handwash sinks and supplies
• Insects, rodents, pests and animals
• Floors, walls, ceilings and ventilation
• Chemicals and toxic substances
• Fire extinguishing equipment
• Other sanitary and safe operation

Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

• Food protection and cross-contamination
• In-use utensils properly stored
• Handwash sinks and supplies