Charleys Philly Steaks

Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

• Food out of temperature
• In-use utensils properly stored
• Employee health
• Food-contact surfaces designed and maintained
• Dishwashing facilities and test kits
• Clean equipment storage and air drying
• Employee personal belongings
• Manager certification and employee training

Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

• Food out of temperature
• In-use utensils properly stored
• Employee health
• Handwashing and hygienic practices
• Food-contact surfaces designed and maintained
• Dishwashing facilities and test kits
• Clean equipment storage and air drying
• Handwash sinks and supplies
• Employee personal belongings
• Manager certification and employee training

Problems were found that had to be fixed. The inspector will come back to check.

• Food out of temperature
• Food protection and cross-contamination
• In-use utensils properly stored
• Employee health
• Handwashing and hygienic practices
• Food-contact surfaces designed and maintained
• Dishwashing facilities and test kits
• Clean equipment storage and air drying
• Plumbing and backflow prevention
• Handwash sinks and supplies
• Employee personal belongings
• Exits
• Manager certification and employee training