FloridaFood Grade
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Bar Louie #1409

4100 N ALAFAYA TRL STE 167, Orlando, FL 32817 · Permanent Food Service · License 5813549

F
Grade F
Safety score 45 of 100

Latest visit, Aug 19, 2026: 0 high priority, 1 intermediate, 5 basic violations.

  • Starting score100
  • Violations at the Aug 17 complaint inspection
    4 high priority (half: fixed at a follow-up on Aug 19), 1 intermediate, 11 basic
    -30
  • Emergency closure on Aug 17, since reopened
    Reduced from 35 because a follow-up found the problems fixed
    -15
  • Emergency closure in the last 90 days
    Ordered closed on Aug 18
    -10
  • Safety score45

Our own summary of the public record, not an official state rating. How grades work

Inspection history

1 inspection · 3 visits

Complaint inspection · Aug 17, 2026

Follow-up visit · Aug 19, 2026 Reopened after closure

The inspector came back, found the problems fixed and allowed the business to reopen.

  • Food-contact surfaces clean and sanitized
  • Plumbing and backflow prevention
  • Floors, walls, ceilings and ventilation
Follow-up visit · Aug 18, 2026 Still closed

The inspector came back, but the problems still weren't fixed, so the business stayed closed.

  • Approved source; food safe and unadulterated
  • Food out of temperature
  • In-use utensils properly stored
  • Handwashing and hygienic practices
  • Clean clothes, hair restraints, jewelry
  • Wiping cloths and linens
  • Food-contact surfaces clean and sanitized
  • Plumbing and backflow prevention
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Chemicals and toxic substances
  • Current license displayed
First visit · Aug 17, 2026 Emergency closure

Conditions were a danger to public health, so the business was ordered to close immediately. It can't reopen until an inspector confirms the problems are fixed.

  • Approved source; food safe and unadulterated
  • Food out of temperature
  • In-use utensils properly stored
  • Handwashing and hygienic practices
  • Clean clothes, hair restraints, jewelry
  • Wiping cloths and linens
  • Food-contact surfaces clean and sanitized
  • Plumbing and backflow prevention
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Chemicals and toxic substances
  • Current license displayed

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