Hilton Garden Inn Orlando I-4 Millenia Blvd Mall
5058 MILLENIA PLACE DR, Orlando, FL 32839 · Permanent Food Service · License 5815997
F
Grade F
Safety score 22 of 100
Latest visit: 4 high priority, 6 intermediate, 11 basic violations.
- Starting score100
- Violations on latest visit4 high priority, 6 intermediate, 11 basic on 2026-08-25-61
- Found at the initial visit, corrected on follow-up4 high priority, 7 intermediate, 13 basic on 2026-08-24, weighed at 50%-9
- Latest outcome: Extension grantedCall Back - Extension given, pending on 2026-08-25-8
- Safety score22
Our own summary of the public record, not an official state rating. How grades work
Inspection history
1 inspection · 2 visits
Complaint Full · Follow-up visit 2 · Aug 25, 2026 Extension granted
- Approved source; food safe and unadulterated (High priority)
- Food out of temperature (High priority)
- Thermometers provided and accurate (Intermediate)
- Food properly thawed (Intermediate)
- Food protection and cross-contamination (High priority)
- Employee health (High priority)
- Clean clothes, hair restraints, jewelry (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Food-contact surfaces clean and sanitized (High priority)
- Clean equipment storage and air drying (Basic)
- Single-service items (Basic)
- Handwash sinks and supplies (Intermediate)
- Garbage and refuse (Basic)
- Chemicals and toxic substances (High priority)
- Manager certification and employee training (High priority)
Complaint Full · Initial inspection · Aug 24, 2026 Warning issued
- Approved source; food safe and unadulterated (High priority)
- Food out of temperature (High priority)
- Thermometers provided and accurate (Intermediate)
- Food properly thawed (Intermediate)
- Food protection and cross-contamination (High priority)
- Employee health (High priority)
- Clean clothes, hair restraints, jewelry (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Food-contact surfaces clean and sanitized (High priority)
- Non-food contact surfaces clean (Basic)
- Clean equipment storage and air drying (Basic)
- Single-service items (Basic)
- Handwash sinks and supplies (Intermediate)
- Garbage and refuse (Basic)
- Floors, walls, ceilings and ventilation (Basic)
- Chemicals and toxic substances (High priority)
- Manager certification and employee training (High priority)