Bbee's Home Cooking INC

2511 Sanford Ave, Sanford, FL 32773 · Permanent Food Service · License 6903384

F
Grade F
Safety score 34 of 100

Latest visit, Aug 26, 2026: 0 high priority, 0 intermediate, 6 basic violations.

  • Starting score100
  • Violations at the Aug 19 routine inspection
    4 high priority (half: fixed at a follow-up on Aug 26), 3 intermediate, 16 basic
    -41
  • Emergency closure on Aug 19, since fixed
    Reduced from 35 because a follow-up found the problems fixed
    -15
  • Emergency closure in the last 90 days
    Ordered closed on Aug 20
    -10
  • Safety score34

Our own summary of the public record, not an official state rating. How grades work

Inspection history

1 inspection · 3 visits

Routine inspection · Aug 19, 2026

Follow-up visit · Aug 26, 2026 Fixed at follow-up

The inspector came back and found the problems fixed.

  • Dishwashing facilities and test kits
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Lighting
Follow-up visit · Aug 20, 2026 Closure extended

The problems weren't fixed yet. The business stays closed while the owner is given more time.

  • Labeling, date marking and consumer advisory
  • Food-contact surfaces designed and maintained
  • Dishwashing facilities and test kits
  • Food-contact surfaces clean and sanitized
  • Non-food contact surfaces clean
  • Single-service items
  • Garbage and refuse
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Lighting
First visit · Aug 19, 2026 Emergency closure

Conditions were a danger to public health, so the business was ordered to close immediately. It can't reopen until an inspector confirms the problems are fixed.

  • Approved source; food safe and unadulterated
  • Labeling, date marking and consumer advisory
  • Food protection and cross-contamination
  • Bare hand contact with ready-to-eat food
  • In-use utensils properly stored
  • Handwashing and hygienic practices
  • Food-contact surfaces designed and maintained
  • Dishwashing facilities and test kits
  • Food-contact surfaces clean and sanitized
  • Non-food contact surfaces clean
  • Single-service items
  • Garbage and refuse
  • Insects, rodents, pests and animals
  • Floors, walls, ceilings and ventilation
  • Lighting
  • Manager certification and employee training