Old Cuban Cafe

Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

• Approved source; food safe and unadulterated
• Labeling, date marking and consumer advisory
• Food out of temperature
• Food properly thawed
• Handwashing and hygienic practices
• Food-contact surfaces designed and maintained
• Dishwashing facilities and test kits
• Clean equipment storage and air drying
• Single-service items
• Plumbing and backflow prevention
• Handwash sinks and supplies
• Restrooms
• Garbage and refuse
• Insects, rodents, pests and animals
• Employee personal belongings
• Chemicals and toxic substances
• Other sanitary and safe operation