Piccola Pizzeria Pinecrest

11421 S DIXIE HWY, Pinecrest, FL 33156 · Permanent Food Service · License 2334096

F
Grade F
Safety score 29 of 100

Latest visit: 1 high priority, 1 intermediate, 17 basic violations.

  • Starting score100
  • Violations on latest visit
    1 high priority, 1 intermediate, 17 basic on 2026-09-24
    -28
  • Found at the initial visit, corrected on follow-up
    6 high priority, 3 intermediate, 24 basic on 2026-09-23, weighed at 50%
    -35
  • Latest outcome: Extension granted
    Call Back - Extension given, pending on 2026-09-24
    -8
  • Safety score29

Our own summary of the public record, not an official state rating. How grades work

Inspection history

1 inspection · 2 visits

Routine - Food · Follow-up visit 2 · Sep 24, 2026 Extension granted
  • Labeling, date marking and consumer advisory (High priority)
  • In-use utensils properly stored (Basic)
  • Clean clothes, hair restraints, jewelry (Basic)
  • Food-contact surfaces designed and maintained (Basic)
  • Food-contact surfaces clean and sanitized (High priority)
  • Non-food contact surfaces clean (Basic)
  • Clean equipment storage and air drying (Basic)
  • Plumbing and backflow prevention (Basic)
  • Floors, walls, ceilings and ventilation (Basic)
  • Other sanitary and safe operation (Basic)
Routine - Food · Initial inspection · Sep 23, 2026 Administrative complaint
  • Approved source; food safe and unadulterated (High priority)
  • Labeling, date marking and consumer advisory (High priority)
  • Food out of temperature (High priority)
  • Food properly thawed (Intermediate)
  • Food protection and cross-contamination (High priority)
  • In-use utensils properly stored (Basic)
  • Handwashing and hygienic practices (High priority)
  • Clean clothes, hair restraints, jewelry (Basic)
  • Food-contact surfaces designed and maintained (Basic)
  • Dishwashing facilities and test kits (Intermediate)
  • Food-contact surfaces clean and sanitized (High priority)
  • Non-food contact surfaces clean (Basic)
  • Clean equipment storage and air drying (Basic)
  • Plumbing and backflow prevention (Basic)
  • Handwash sinks and supplies (Intermediate)
  • Floors, walls, ceilings and ventilation (Basic)
  • Other sanitary and safe operation (Basic)