Jamaica House Restaurant II
3351 W BROWARD BLVD, Lauderhill, FL 33312 · Permanent Food Service · License 1626044
C
Grade C
Safety score 78 of 100
Latest visit: 0 high priority, 0 intermediate, 2 basic violations.
- Starting score100
- Violations on latest visit0 high priority, 0 intermediate, 2 basic on 2026-09-18-2
- Found at the initial visit, corrected on follow-up4 high priority, 1 intermediate, 6 basic on 2026-09-17, weighed at 50%-20
- Safety score78
Our own summary of the public record, not an official state rating. How grades work
Inspection history
2 inspections · 4 visits
Complaint Full · Follow-up visit 2 · Sep 18, 2026 Follow-up passed
- Food-contact surfaces designed and maintained (Basic)
- Floors, walls, ceilings and ventilation (Basic)
Complaint Full · Initial inspection · Sep 17, 2026 Administrative complaint
- Approved source; food safe and unadulterated (High priority)
- Food out of temperature (High priority)
- Thermometers provided and accurate (Intermediate)
- Food protection and cross-contamination (High priority)
- Handwashing and hygienic practices (High priority)
- Clean clothes, hair restraints, jewelry (Basic)
- Food-contact surfaces designed and maintained (Basic)
- Floors, walls, ceilings and ventilation (Basic)
Routine - Food · Follow-up visit 2 · Aug 12, 2026 Follow-up passed
- Clean equipment storage and air drying (Basic)
- Plumbing and backflow prevention (Basic)
Routine - Food · Initial inspection · Aug 11, 2026 Administrative complaint
- Approved source; food safe and unadulterated (High priority)
- Food out of temperature (High priority)
- Thermometers provided and accurate (Intermediate)
- Food protection and cross-contamination (High priority)
- In-use utensils properly stored (Basic)
- Handwashing and hygienic practices (High priority)
- Food-contact surfaces designed and maintained (Basic)
- Dishwashing facilities and test kits (Intermediate)
- Food-contact surfaces clean and sanitized (High priority)
- Clean equipment storage and air drying (Basic)
- Plumbing and backflow prevention (Basic)
- Insects, rodents, pests and animals (Intermediate)
- Chemicals and toxic substances (High priority)