Tropical Restaurant

652 E 9 ST, Hialeah, FL 33010 · Permanent Food Service · License 2312196

F
Grade F
Safety score 52 of 100

Latest visit: 1 high priority, 0 intermediate, 5 basic violations.

  • Starting score100
  • Violations on latest visit
    1 high priority, 0 intermediate, 5 basic on 2026-09-03
    -13
  • Found at the initial visit, corrected on follow-up
    10 high priority, 6 intermediate, 24 basic on 2026-08-07, weighed at 50%
    -35
  • Safety score52

Our own summary of the public record, not an official state rating. How grades work

Inspection history

1 inspection · 3 visits

Food-Licensing Inspection · Follow-up visit 3 · Sep 3, 2026 Follow-up passed
  • Food-contact surfaces designed and maintained (Basic)
  • Floors, walls, ceilings and ventilation (Basic)
  • Current license displayed (Intermediate)
Food-Licensing Inspection · Follow-up visit 2 · Aug 8, 2026 Extension granted
  • Thermometers provided and accurate (Intermediate)
  • Clean clothes, hair restraints, jewelry (Basic)
  • Food-contact surfaces designed and maintained (Basic)
  • Dishwashing facilities and test kits (Intermediate)
  • Food-contact surfaces clean and sanitized (High priority)
  • Non-food contact surfaces clean (Basic)
  • Insects, rodents, pests and animals (Intermediate)
  • Floors, walls, ceilings and ventilation (Basic)
  • Current license displayed (Intermediate)
  • Other sanitary and safe operation (Basic)
Food-Licensing Inspection · Initial inspection · Aug 7, 2026 Administrative complaint
  • Approved source; food safe and unadulterated (High priority)
  • Labeling, date marking and consumer advisory (High priority)
  • Food out of temperature (High priority)
  • Thermometers provided and accurate (Intermediate)
  • Food protection and cross-contamination (High priority)
  • In-use utensils properly stored (Basic)
  • Clean clothes, hair restraints, jewelry (Basic)
  • Food-contact surfaces designed and maintained (Basic)
  • Dishwashing facilities and test kits (Intermediate)
  • Wiping cloths and linens (Basic)
  • Food-contact surfaces clean and sanitized (High priority)
  • Non-food contact surfaces clean (Basic)
  • Clean equipment storage and air drying (Basic)
  • Single-service items (Basic)
  • Plumbing and backflow prevention (Basic)
  • Handwash sinks and supplies (Intermediate)
  • Insects, rodents, pests and animals (Intermediate)
  • Floors, walls, ceilings and ventilation (Basic)
  • Chemicals and toxic substances (High priority)
  • Current license displayed (Intermediate)
  • Other sanitary and safe operation (Basic)