Wings Chinese Restaurants
3752 SW 64 Ave, Davie, FL 33314 · Permanent Food Service · License 1614605
What drove the grade
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
How the score was calculated
- Starting score100
- Violations at the Nov 3 routine inspection1 high priority (fixed on the spot), 1 intermediate, 3 basic-9
- Safety score91
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitNov 3, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 12, Handwashing and hygienic practices: Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Observed in kitchen at the grill an employee cracked open 2 raw shell eggs with hands then turned to flip top unit and began using clean utensils to grab ready to eat pork without changing gloves. Employee washed hands.
Fixed on the spot
Intermediate1
Code 53, Manager certification and employee training: Required employee training expired for some employees.
To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Cui-na Moy 7-1-26 expired
Basic3
Code 10, In-use utensils properly stored: In-use knife/knives stored in cracks between pieces of equipment.
Observed in kitchen at flip-top unit a knife stored between the flat top unit and prep table. Operator removed then clean and sanitized the knife.
Fixed on the spot
Code 21, Wiping cloths and linens: Wet wiping cloth not stored in sanitizing solution between uses.
Observed in kitchen on prep table several wet cloths not stored sanitizing solution between uses. Operator made a bucket of chlorine sanitizing solution at 100ppm and put cloths inside.
Fixed on the spot
Code 33, Garbage and refuse: Open dumpster lid.
Operator closed dumpster lid.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.