Lechona la Colombiana

10408 Taft St, Pembroke Pines, FL 33026 · Permanent Food Service · License 1618640

A
Grade A
Safety score 98 of 100
Latest visit: Nov 6, 2026 (yesterday)

What drove the grade

Spray bottle containing toxic substance not labeled.Intermediate · fixed on the spot

How the score was calculated

  • Starting score100
  • Violations at the Nov 6 routine inspection
    1 intermediate (fixed on the spot)
    -2
  • Safety score98

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Routine inspection

1 violation found
  1. First visitNov 6, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    1 violation found:

    • 1 Intermediate
    What the inspector cited

    Intermediate1

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Observed spray bottle containing a clear liquid identified as a sanitizer not labeled Employee labeled spray bottle

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

A96Routine inspection2 violations, 1 high priority No follow-up needed
  1. First visitAug 20, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 1 High priority
    • 1 Basic
    What the inspector cited

    High priority1

    • Code 12, Handwashing and hygienic practices: Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.

      Observed employee touched nose then continued preparing food. Employee washed hands and put new gloves on

      Fixed on the spot

    Basic1

    • Code 32, Restrooms: Bathroom door left open other than during cleaning or maintenance.

      Observed employee bathroom doors open Employee closed door

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices1
Restrooms1
Chemicals and toxic substances1