Wendy's #02072

12650 Pines Blvd, Pembroke Pines, FL 33027 · Permanent Food Service · License 1617325

A
Grade A
Safety score 94 of 100
Latest visit: Aug 3, 2026

What drove the grade

Records/documents for required employee training do not contain all of the required information.Intermediate · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 17 routine inspection
    2 intermediate (1 fixed on the spot), 1 basic
    -6
  • Safety score94

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Routine inspection

3 violations found · Inspector came back once
  1. Follow-up visitAug 3, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. First visitJul 17, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    3 violations found:

    • 2 Intermediate
    • 1 Basic
    What the inspector cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Soda nozzles- in customer self service and window service. Employee cleaned and sanitized

      Fixed on the spot

    • Code 53, Manager certification and employee training: Records/documents for required employee training do not contain all of the required information.

      Records does not show completion date.

    Basic1

    • Code 32, Restrooms: Bathroom facility not clean.

      Soiled hand wash sink in women's handicap bathroom. Employee cleaned and sanitized.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Food-contact surfaces clean and sanitized1
Restrooms1
Manager certification and employee training1