Wendy's 11653

2900 W Norvell Bryant Hwy, Lecanto, FL 34461 · Permanent Food Service · License 1901384

B
Grade B
Safety score 89 of 100
Latest visit: Jul 31, 2026

What drove the grade

Live, small flying insects found.High priority · no follow-up needed · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 31 routine inspection
    2 high priority (no follow-up needed), 4 basic (1 repeat)
    -11
  • Safety score89

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

6 violations found
  1. First visitJul 31, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    6 violations found:

    • 2 High priority
    • 4 Basic
    What the inspector cited

    High priority2

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at splitter added to mop sink faucet.

      Hose attachment side

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      1 live fly in dish machine area

    Basic4

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Gasket in drawer reach in cooler in cook line in disrepair Melted plastic pans in dish machine area

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Gaskets on multiple reach in coolers. Grease buildup on exterior of cooking equipment in cook line area.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling soiled with accumulated food debris, grease, dust, next to hood system prep area

    • Code 51, Other sanitary and safe operation: No copy of latest inspection report available.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.
Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Plumbing and backflow prevention1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1
Other sanitary and safe operation1