Chick-Fil-A
1541 County Rd 220, Fleming Island, FL 32003 · Permanent Food Service · License 2000973
What drove the grade
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
How the score was calculated
- Starting score100
- Violations at the Sep 28 routine inspection1 high priority (fixed on the spot), 4 basic-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 28, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 29, Plumbing and backflow prevention: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
At mop sink, 4 way splitter had missing vacuum breaker on one end. Operator placed vacuum breaker on splitter end. At dumpster enclosure, hose bib missing back flow preventer.
Fixed on the spot
Basic4
Code 08, Food protection and cross-contamination: Unwashed fruits/vegetables stored with ready-to-eat food.
In walk-in cooler, cases of unwashed strawberries over ready to eat food. Operator reorganized and put strawberries on bottom shelf.
Fixed on the spot
Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.
Observed in raw chicken reach in cooler next to chicken breading station, shelves soiled with food debris/residue.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed, multiple gaskets on reach in cooler and reach in freezer soiled with food debris and black/green mold like substance throughout kitchen. Operator began cleaning gaskets Observed on the kitchen bulk ice bin and drive thru bulk ice machine, black/green mold like substance on exterior lids of both bulk ice bins. Operator cleaned exterior lids. At pass thru window fry warmer, the heating element area soiled with grease build up.
Fixed on the spot
Code 25, Single-service items: Single-service articles improperly stored.
In storage shed next to dumpsters, single service items stored on floor. Operator picked up items and stored off of floor.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.
- Vacuum breaker, backflow
- Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.