Chili’s Grill & Bar
1664 Wells Rd, Orange Park, FL 32073 · Permanent Food Service · License 2000827
What drove the grade
Warewashing sanitizing solution exceeding the maximum concentration allowed.
How the score was calculated
- Starting score100
- Violations at the Aug 10 complaint inspection1 high priority (fixed on the spot), 1 intermediate, 2 basic-8
- Safety score92
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitComplaint inspection
- First visitAug 10, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 41, Chemicals and toxic substances: Warewashing sanitizing solution exceeding the maximum concentration allowed.
Sanitizer water in the bar three compartment sink tested at 500ppm quaternary ammonium. Employee remade solution to 200ppm quaternary ammonium.
Fixed on the spot
Intermediate1
Code 14, Food-contact surfaces designed and maintained: Microwave missing fan guard cover/splatter shield.
Fan guard missing on left microwave above make line cold bar.
Basic2
Code 14, Food-contact surfaces designed and maintained: Hood filter missing or gap in filter system from automatic fire suppression/exhaust system.
On right side of filter system, large gap present.
Code 25, Single-service items: Single-service articles improperly stored.
Two cases of take out containers stored on the floor at bag in box soda racks. Operator moved cases to shelving.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.