New York Beer Project

9230 Miley Dr, Winter Garden, FL 34787 · Permanent Food Service · License 5815658

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Not rated yet
Latest visit: Jul 29, 2026

Its latest routine or complaint inspection began before our records, so we can't see what the inspector found on the first visit.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Follow-up to an earlier complaint inspection

The first visit came before our records begin
  1. Follow-up visitJul 29, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    3 earlier violations still noted, but not enough to need another visit:

    • 2 Intermediate
    • 1 Basic
    What was still cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      More time given

      At the first visit

      Slicer is encrusted Interior of sprayer hose is soiled. Cutting boards are stained throughout the establishment.

      Follow-up, May 28, 2026More time given

      Follow-up, May 29, 2026More time given

    • Code 29, Plumbing and backflow prevention: Water treatment device has not been inspected or serviced according to manufacturer's instructions.

      More time given

      At the first visit

      Filters by upstairs ice machine.

      Follow-up, May 28, 2026More time given

      Follow-up, May 29, 2026More time given

    Basic1

    • Code 14, Food-contact surfaces designed and maintained: Walk-in cooler/freezer shelves with rust that has pitted the surface.

      More time given

      Follow-up, May 28, 2026More time given

      Follow-up, May 29, 2026More time given

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Plumbing and backflow prevention1