Jakes Wayback Burgers

5672 Fishhawk Crossing Blvd, Lithia, FL 33547 · Permanent Food Service · License 3917322

Official report

out of 100

Grade A

Safety score 90 of 100

Latest visit: Aug 12, 2026

What drove the grade

Live, small flying insects found.High priority · fixed by the Aug 12 follow-up · 5 other violations

How the score was calculated

Starting score100
Violations at the Aug 11 routine inspection
2 high priority (1 fixed by the Aug 12 follow-up, 1 fixed on the spot), 4 basic
-10
Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Aug112026

Routine inspection

6 violations found · Inspector came back once

Follow-up visitAug 12, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
1 earlier violation still noted, but not enough to need another visit:
- 1 Basic
What was still cited
Basic1
- Code 36, Floors, walls, ceilings and ventilation: Ceiling tiles missing over walk in freezer.
  More time given
Official report, on the Florida DBPR website
First visitAug 11, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
6 violations found:
- 2 High priority
- 4 Basic
What the inspector cited
High priority2
- Code 08, Food protection and cross-contamination: Raw animal food stored over ready-to-eat food.
  Observed container of cooked hot dogs stored inter pan of raw ground beef in prep room reach in cooler. Manager moved hotdogs to higher shelf.
  Fixed on the spot
- Code 35, Insects, rodents, pests and animals: Live, small flying insects found.
  Observed 1 live fly flying around front counter landing on counter where food is being wrapped and served.
Basic4
- Code 08, Food protection and cross-contamination: Employee personal food not properly identified and segregated from food to be served to the public.
  Observed apple on reach in cooler shelf. Manager removed and discussed proper storage
  Fixed on the spot
- Code 12, Handwashing and hygienic practices: Opened employee beverage container in a cold holding unit with food to be served to customers.
  Observed two employee water bottles in reach in cooler. Manager removed and discussed proper storage
  Fixed on the spot
- Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
  Exterior of ice chute and soda nozzles soiled with accumulated black substance.
- Code 36, Floors, walls, ceilings and ventilation: Ceiling tiles missing over walk in freezer.
Official report, on the Florida DBPR website

Reading this report

Priority levels

High priority The problems most likely to make someone sick directly.
Intermediate Could lead to a high-priority problem if not fixed.
Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ready-to-eat food: Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.
Nonfood-contact surface: Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.